When you step aboard one of the vessels of Classic Boat Dinners, you aren’t just boarding a boat. You are entering a living monument. The history of our shipping company and our fleet is inextricably linked to the Amsterdam tradition of luxury, craftsmanship, and an unprecedented passion for hospitality. It is a story that began nearly thirty years ago, but its roots lie more than a century deep within the Amsterdam canals.
The story of Classic Boat Dinners began about 27 years ago with Nico Bax. At the time, Nico was sailing as a captain for another company, where he quickly made a name for himself. Guests didn’t just come for the cruise; they came specifically for Nico. His natural hospitality and the fact that he always wanted to go the extra mile for his guests – even when company rules didn’t quite allow it – stood out. “Nico, you should do this for yourself,” he was frequently told. That encouragement proved to be the final push. Nico decided to set his own course and bought his first antique boat: the Klein Amsterdam. Although the boat was in worse condition than hoped at the time of purchase, a total restoration was undertaken with great patience, love, and a significant investment. The result was a vessel that breathed the authentic soul of Amsterdam. This formed the foundation of what Classic Boat Dinners is today.
Our pride, the Klein Amsterdam, dates back to 1905 and is of pure Dutch manufacture. In those days, saloon boats like ours were the ultimate status symbols for wealthy families. Such a boat was not intended for the rough waters of the IJsselmeer, but specifically designed for the inland waters and the canal belt. The design tells a beautiful story about the social etiquette of that era. The boats are richly fitted with large windows, and that was not without reason. While it was certainly pleasant to watch the city drift by, it was at least as important that the people on the quay could see who was on board. It was a way to greet and be seen. While you were chauffeured by your own captain – as a gentleman of standing would naturally not steer himself – you enjoyed the admiring glances from the shore.
During the summer months, these boats served many merchants and wealthy families as the perfect means of transport to their country estates along the Amstel or the Vecht rivers. While the family stayed in the coolness of the estate all summer, the master of the house worked in the city during the week. At the weekend, he would have himself chauffeured to his manor by saloon boat. Even today, you can still see the characteristic tea houses along the Vecht where the ‘beloved wife’ would watch her husband arrive over the water. That sense of romance and exclusivity can still be felt the moment you stand on the quay with us.
Although the boats are antique, our vision is modern and sharp. The foundation of Classic Boat Dinners is built on hotel management training. Whether you speak with Nico, Melle, or Roderick, everyone in our team has a background in high-end hospitality and the hotel industry. This is no coincidence. We are not looking for skippers who happen to be able to steer a boat; we are looking for hosts who also happen to be excellent sailors. Navigating a saloon boat through the busy Amsterdam canals is a craft in itself. With the delicate structure and the low, historic bridges, you must be able to judge every turn with centimetre precision. But our greatest pride is that, in the meantime, we also anticipate your needs, take your coat, and serve a perfect dinner. For us, the technique of sailing is the basis, but hospitality is the art. And we have been practising that art for nearly three decades with the same passion as on the very first day.